The Complete Electric Smoker Cookbook: 100+ Recipes and Essential Techniques for Smokin’ Favorites
Original price was: $17.99.$10.18Current price is: $10.18.
Price: $17.99 - $10.18
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Unlock the power of your electric smoker with the ultimate cookbook and smoking guide
The Complete Electric Smoker Cookbook is your go-to guide to turning out mouthwatering smoked meals using the power of electricity. Whether you’re brand new to smoking meat or an experienced pit master looking to try electric, this electric smoker cookbook offers all the instructions and tips you need for electric smoking success.
A beginner’s guide―Start off on the right foot with tips for choosing the right electric smoker, learning the controls, stocking up on the basic necessities, and more.
Expert advice―Smoke like the pros in no time with easy tutorials, smoking time charts, and a crash course in electric smoker science.
100+ smokin’ hot recipes―Cook something for everyone with recipes for meat, poultry, fish, vegetables, and even desserts.
Discover the best ways to make the hottest barbecue with The Complete Electric Smoker Cookbook.
From the Publisher
Just a few of the electric-smoked recipes you’ll master:
Smoked Tri-Tip Roast
The Santa Maria–style tri-tip is the defining protein in smokers. It’s typically wood-fired over a live fire of red oak using a unique and very cool grill grate that can be raised and lowered to adjust the heat over the fire.
Competition Baby Back Ribs
Get the scoop on a foolproof trick for barbecue ribs that your guests will rave about. The 3-2-1 smoking method is a simple system for smoking for 3 hours, then 2, then 1—and it’s easy to do with an electric smoker.
Smoked Corn on the Cob
Take a summer staple to the next level by smoking it over maple wood then drenching it with chipotle butter and cheese.
Smoked Peach Parfait
A little brown sugar and some maple wood are all it takes to make perfectly sweet, warm, smoky peaches that go perfectly with cold vanilla ice cream.
Publisher : Callisto (September 26, 2017)
Language : English
Paperback : 198 pages
ISBN-10 : 162315877X
ISBN-13 : 978-1623158774
Item Weight : 1.05 pounds
Dimensions : 7.5 x 0.48 x 9.25 inches
Customers say
Customers find the recipes in the book appealing and easy to follow. They appreciate the clear instructions and techniques for beginners. The book provides many ideas and meal suggestions, making it a valuable resource for novices. Many consider it a worthwhile purchase and a good gift. However, opinions differ on whether it’s suitable for electric pellet smokers.
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